Overall Score:
Description
Bagrry’s Apple Cider Vinegar (ACV) with the goodness of ‘Mother’ (pulp) is made from the finest apples grown in the Himalayas. It is a very high quality raw, unprocessed, unfiltered and unpasteurized vinegar prepared by using the traditional methods. Without any further processing done, this Apple Cider Vinegar is of the finest quality and has the goodness of apples intact.
Value for Money
3
Packaging
3
Product Quality
3
Flavor
3
Taste
3
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